Oresti’s Taverna is known

for it’s choice of tapas

Oresti’s taverna is a Mediterranean café-restaurant located on the Overtoom 5-h in Amsterdam.
At Oresti’s taverna we don’t only serve Spanish dishes, but the best of different cuisines from many countries around the Mediterranean. Enjoy the most beautiful Greek mezze, Spanish tapas or Italian antipasti with fine wines in a relaxed Mediterranean atmosphere.

καλή όρεξη, Buen provecho, Afiyet olsun, Buon appetito, Bon appétit!!!

In Piraeus, Orestis saw how his mother and his aunts, cooked the most fantastic lunches and dinners for the whole family, under the watchful eye of his grandmother.
They were his teachers, Orestis looked at everything that happened in the kitchen. All the flavor explosions and the delicious, refined scents became part of his memory.
The scent of cumin, oregano, thyme or fish still lingers him back to the time in Piraeus and basil or mint is enough to take his thoughts back to his Grandma’s patio in Amfiali.
In these enchanting years, his interest for beautiful flavors and ultimate hospitality was developed.
“Experience the Mediterranean atmosphere at Oresti’s taverna!”

Suggestions

Oresti’s taverna has a wide variety of tapas.

Here are some suggestions from the menu.

ORESTI’S CLASSICS

GAMBAS ORESTI’S (Italia, duurzaam)
Shrimps with dill and a spicy cream sauce		 9,70
KIPPANNETJE (Maroc)
Stew of chicken in a creamy sauce gratinated with cheese		 8,50
Solomillo de la Casa (España)
Tenderloin served on a hot plate with sundried tomatoes, pine seed, and a mix of Mediterranean herbs		 12,50
Chuletas de cordero (España)
Lambchops straight from the pan with our special herbs		 9,50

MAIN DISHES

TENDERLOIN (France)
Served with french fries, salad and sauces		 24,50
Lambchops (España)
Lambchops straight from the pan		 23,50
Poussin (France)
Rooster from the rotisserie		 18,50
Gambas Aglio e Olio (Italia, sustainable)
Shrimps baked in olive oil with garlic, parsley, flavoured with white wine		 20,50

TAPAS & MEZZE (cold)

TZATZIKI (Hellas)
A yoghurt based dip with cucumber and garlic		 4,50
HUMMUS (Libanon)
A smooth cream of chickpea and tahin		 4,50
ESPINACAS CON AJO (España)
Wild spinach mixed with olive oil, seasalt, lemon and garlic		 4,50
Barbabietola carpaccio (Italia)
Thin sliced beetroot with a vinaigrette of olive oil, wine vinegar, spring-onion and dill		 5,50

TAPAS & MEZZE (warm)

Kokinisto (Hellas)
A stew of beef, very slowly cooked on base of olive oil, tomato, white wine and cinnamon		 7,50
Spanakopitaki (Hellas)
Crisp puff pastry filled with spinach, feta and dill		 5,50
Gambas al ajillo (España, duurzaam)
Gambitas in hot olive oil with Spanish pepper, piment and garlic		 6,50
Pimente padron (España)
Fried green peppers with seasalt		 5,50

WINE LIST

Quinta Hinojal Verdejo
Castilla y Léon, Spain
Purato, Nero d’Avola
Sicily, Italy (biologisch, veganistisch)
Castellroig Cava Brut
Penedes, Spain
Finca Rio Negro 992
Guadalajara, Spain

DESSERT

Cheesecake (USA)
With warm cherries & a scoop of cinnamon ice cream.
Not Mediterranean but very tasty!		 7,10
Baklava (Hellas)
Filo pastry filled with walnuts & honey, served warm with a scoop of vanilla ice cream		 5,50
Chocoladetaart
Tasty homemade dark chocolate cake with a scoop of vanilla ice cream		 6,90
Scropino (Italia)
A cocktail of lemon sorbet, vodka & prosecco		 7,00
view the entire menu

Groups

Oresti’s taverna is the ideal location for groups. For groups of 5 people or more, find out more about the surprise menu.
Read more

Private dining

Oresti’s taverna has an extra private dining room with room for up to 24 people. You can rent it for parties, company outings or meetings.
Read more

Catering

A special occasion, such as a wedding, anniversary or a special birthday coming up? Oresti’s taverna also provides delicious catering.
Read more

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